Tea - A Drink with Jam and Bread
Wydawnictwo: Matrix Digital Publishing
In China many moons ago a thirsty emperor and a happy accident introduced what was to become the world’s most famous drink. This perfectly brewed book is a delightful blend of teatime etiquette, history, recipes, Britain’s finest tea shops and bags more besides.
Vicky Edwards invites you to raise a bone china cup and a well-cocked finger to celebrate this liquid refreshment with leaf lovers everywhere.
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