La Case Kreol - Mauritius

Autor: Francie Althaus

Wydawnictwo: Books on Demand

"Creole cuisine for me personally is, when Orient and Occident are melting in my cooking pot and the result has its own character". Mauritian people inherited their delicious culinary from three continents. The various cultures have enriched their kitchen and eating habits. The roots of Mauritian Creole kitchen reach up to Europe, India, Africa and China.
Wyślemy Ci maila, gdy książka pojawi sie w sprzedaży

Brak ofert. Niedługo mogą się pojawić, zajrzyj tutaj za jakiś czas